La Locanda del Porto is a restaurant-pizzeria open for lunch and dinner, which was born in the historic centre of Brindisi, near the Port of Brindisi in March 2005 from an idea of the young entrepreneur Adolfo, who after his hotel studies and many work experiences in the restaurant sector, decided to put himself to the test and open his own restaurant.

A restaurant in Brindisi suitable for groups, couples and families that welcomes all customers looking for typical Apulian cuisine, both seafood and meat.

Furthermore, La Locanda del Porto also offers a variety of pizzas for all tastes, using a highly digestible dough with a 72H leavening technique.

La Locanda del Porto is a restaurant located in the historic center of Brindisi a few meters from the sea, where you can taste delicious dishes of Brindisi specialties, Puglia and fish specialties.

The restaurant offers its customers seafood specialties as well as a wide selection of appetizers and fresh fish.